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3. Court and Equipment›3.A

3.A.4Lines and Areas

The court is made of a few named lines and areas: baselines, sidelines, the kitchen, the centerline, service courts and serving areas.

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Volley from behind the kitchen line Stepping into the kitchen for a bounced ball Serve lands on the kitchen line Serve lands on the centerline Jumping around the kitchen Toe on the kitchen line, volley

Inside this rule

3.A.4.aBaselines 3.A.4.bSidelines 3.A.4.cNon-Volley Zone 3.A.4.dCenterline 3.A.4.eLine Size and Color 3.A.4.fService Courts 3.A.4.gServing Areas

See Rule 3.A.4 in the official 2026 Rulebook ↗